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 Ground beef is another popular filling for Meat beorek. The beef is prepared with a number of spices 

and cooked before it is used to fill the dough. Again, herbs and spices such as black pepper and parsley 

are added to the meat mixture to give added flavor to our pastries. A good meat beorek should have 

plenty of filling and although dough can be heavy it will not weigh your down like some dough-based 

dishes can.Other fillings for beorek include, spinach and potato, which are available from Sasoun or are 

available on request for catering services. Come and say hello and we can discuss preparing large orders 

if you are catering for family and friends or your work colleagues.https://sasounbakery.net/beorek/